Ceylon Cinnamon & Sea Moss Gel with Honey
Holiday-inspired, nutritious Ceylon Cinnamon Sea Moss Gel is versatile for your gut needs.
Discover the premium pairing of our sea moss with Ceylon cinnamon, sourced from Sri Lanka’s Cinnamomum verum inner bark. Known as “true” cinnamon, Ceylon offers a delicate, sweet flavor, distinct from bolder Cassia. Seamlessly, this blend fuses sea moss’s nutrient-rich texture with cinnamon’s warm, aromatic notes. Consequently, it elevates smoothies and supports your wellness routine. Ultimately, it adds a flavorful, spiced twist to daily nutrition—simple yet indulgent.
If you like this product, be sure to try our sea moss gel – elderberry as well!
Product Highlights
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Nutrition: To start, Ceylon cinnamon is an India-sourced plant that has high amounts of antioxidants and anti-inflammatory compounds, effectively combating free radicals while supporting reduced inflammation and oxidative stress. Specifically, research in vitriol suggests Ceylon has other benefits related to stress, blood sugar, and blood pressure, making it a versatile ingredient in the winter. Meanwhile, sea moss seamlessly provides essential minerals like iodine, potassium, and magnesium, thereby aiding thyroid function, gut health, and skin vitality. Then, to top it off, a drizzle of honey not only adds natural sweetness but also introduces soothing properties for a well-rounded finish.
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“In traditional medicine Cinnamon is considered a remedy for respiratory, digestive and gynaecological ailments. In-vitro and in-vivo studies from different parts of the world have demonstrated numerous beneficial medicinal effects of Cinnamomum zeylanicum (CZ).” PubMed, 2013
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“The seaweed Chondrus crispus is a rich source of minerals, particularly iodine, calcium, and magnesium, as well as vitamins A, E, and K” — Journal of Applied Phycology, 2011.
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Candy meets anti-inflammation: Is it candy? Or is it winter smells next to a cozy fire? Truly, the warm, spicy aroma of Ceylon cinnamon blends seamlessly with sea moss’s subtle essence, rounded out by honey’s smooth, floral sweetness.
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Vibrant & Versatile: A warm golden hue from cinnamon makes this gel a beautiful addition to your smoothies, teas, or skincare routine.
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Benefits
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Heart Health: Ceylon helps lower blood pressure and serum cholesterol, which is great for the heart, complemented by sea moss’s potassium for cardiovascular wellness.
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Blood Sugar: Cinnamon’s bioactive compounds improve insulin sensitivity and glycemic control, enhanced by honey’s natural sugars and sea moss’ natural compounds for steady energy.
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Immune & Anti-Inflammatory Boost: Antioxidants from all three ingredients team up for immunomodulation and reduced inflammation, fortifying defenses and easing oxidative stress. It is little wonder why cinnamon has traditionally been used during cold winter months
Suggestions on Use
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Smoothies: Blend 1-2 tbsp into your favorite fruit smoothie for a nutrient-packed, warmly spiced kick.
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Tea: Stir a dollop into warm water or cinnamon tea for a thick, flavorful boost.
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Serving Size: Start with 1-2 tbsp daily, adjusting to taste.
Quality & Care
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Premium Ingredients: Crafted with wild-harvested sea moss, organic Ceylon cinnamon (Cinnamomum verum) bark, and pure, natural honey.
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Storage: keep refrigerated in a sealed container to maintain freshness and potency. Before using, check for off smells or mold to ensure freshness. Then, refer to the suggested time on the bottle for optimal use.
References:
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Ranasinghe, Priyanga et al. “Medicinal properties of ‘true’ cinnamon (Cinnamomum zeylanicum): a systematic review.” BMC complementary and alternative medicine vol. 13 275. 22 Oct. 2013, doi:10.1186/1472-6882-13-275
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Holdt, S.L. and Kraan, S. (2011) Bioactive Compounds in Seaweed: Functional Food Applications and Legislation. Journal of Applied Phycology, 23, 543-597. Retrieved online from http://dx.doi.org/10.1007/s10811-010-9632-5
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
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